Hello all and I do not know how it was time the rest of Italy, but here in Elba was a Sunday in strong wind and water, water, water ......
Not that it has upset me, because, mix together, a day that forces you into the house, a very sweet husband, a pancake breakfast and an afternoon of film and chips, for me to lust ..... .
So, let me share with you the recipe for pancakes that my husband often I prepare for breakfast, Sunday winter ..... is not a love?
Encourage your husband or your partner to prepare for a challenge!!
You can also prepare them with your hands, but when they do not know why he says, are moooooolto better, you will love ?????? mah, who knows ......
pancakes for 10/12:
200 gr flour 00
2 teaspoons of yeast
half teaspoon of salt 1
tablespoon sugar 2 eggs
250 ml of milk
3 teaspoons vegetable oil peanut
In the first bowl combine the flour, baking powder, salt and sugar.
In a second bowl whisk the egg yolks then add the milk and oil.
In a third bowl, fit the egg whites.
At this point, add the flour before mixing the yolks with the milk and oil. Then the egg whites gently.
If you have time let them rest for 10 minutes, then heat a nonstick frying pan, and pour a ladle at a time of composto.Quando begin to swell and color on one side, turn them and cook the other.
As will be ready, place on a plate, one over the other, so that will be hot.
We eat them with maple syrup, as in America or Canada, and are very good, but sometimes we get the jam, or honey were at home, the Elbe, of course ....
This is the result, try them and see that it will be hard not to fall in love .....
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